



₹612
₹770
21% off · you save ₹158

200g · Jaintia Hills, Meghalaya
Jaintia Hills, Meghalaya
One origin. Zero colour. 7% natural curcumin.
The turmeric Indian kitchens were meant to cook with.
Choose your pack
Your total
₹250
₹300
17% off · you save ₹50
Free ship near ₹500
Pan-India shipping
No dyes · No fillers
Freshness 200g packs
The problem
Our answer
Lakadong turmeric from Meghalaya’s Jaintia Hills is naturally high in curcumin. We stone-grind it, seal it in 200g, and publish lab reports — so the gold in your tadka is the harvest, not a shortcut.
From source to kitchen
01
Chosen at origin in the Lakadong belt — known for potent, deep-gold rhizomes.
02
Slow grind that protects natural oils, colour, and the smell you actually cook for.
03
Screened for illegal dyes, residues, and heavy metals before it reaches your kitchen.
04
200g resealable pouches — sized so flavour peaks in the pan, not on a warehouse shelf.
Nothing added
No dyes, fillers, or preservatives
Named origin
Jaintia Hills, Meghalaya
Peak fresh
200g
Lab mindset
Reports on dyes & residues
First kitchens
We won’t invent ratings. If this pouch changed your tadka, WhatsApp a photo after you’ve cooked with it — verified notes land here.
Send a kitchen noteYes. Lakadong’s deep gold comes from high natural curcumin — not artificial colouring. We test for Sudan dyes.
Without preservatives, freshness matters. Smaller packs mean you finish the spice while aroma and colour are still at their peak.
On our Lab Proof page — including Sudan dye, pesticide, aflatoxin, and heavy metals testing for Lakadong turmeric.
One origin. Zero colour. 7% natural curcumin.




₹612
₹770
21% off · you save ₹158





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1 Pouch
₹250